Sweet and waxy dates. Soft glutinous glutinous rice and the fragrance of red dates gradually blend together. Sweet and waxy glutinous. And a little bit of q-ball taste.
From small to large, fried sesame leaves are all the Chinese New Year's snacks that every family here must make. The sesame leaves just out of the pot are golden in color, crispy and fragrant. No matter the old or the children, they are very fon... ...
Sesame leaf is an indispensable snack for Chinese New Year. It tastes crispy and salty. It's new year's day. Learn how to make it. It's excellent to eat by yourself or entertain guests. It's full of new year's flavor.
I just hope this life will live up to all the love I've experienced, and I've never missed any food I'm longing for, and I'm sorry to the people I love and the people I don't love. Only love and food. Live up to February 14, 2017
I bought some walnuts a few years ago. With a few days left for my holiday, I peeled them out and made some walnuts pancakes. They were sealed in the jar. When I was having tea in the afternoon, I made a cup of strong coffee. I read books, ate s... ...
Every woman should love herself well. In those days of every month, the symptoms of dysmenorrhea are painful. My cousin gave me her secret black sugar wolfberry cream. After eating it for a while, I found that dysmenorrhea is much better. It's c... ...
The rich vitamin E in black sesame has a strong antioxidant capacity, can reduce the production of free radicals and remove the aged metabolites. So eating black sesame can moisturize your skin.
It's brittle on the outside and soft on the inside. It can't stop at all.
Fried chopsticks, traditional pasta, old Beijing specialties. Simple and easy to make snacks. Crispy mouth. One mouth can't stop. -
Yoyo Chek makes pancakes in a set of fruit on the street stall. It seems to be very smooth. It's a skill that can be practiced more than once. It's not a one-day skill to be a pancake man. I use cake flour for this flour. It is indicated that it... ...
I like Chinese desserts recently. I made mungbean pastry some time ago. I like it deeply by my family and friends. My own pastry can control the amount of sugar and oil by myself. I try to reduce the calorie intake while ensuring the taste. Two ... ...
In the early morning of spring, it's still cold. A cup of hot black beans, sesame and red dates. It's like pouring full positive energy into your body. Start a day of struggle. -
A small change can make a different visual taste. It's not only good-looking but also delicious. While enjoying delicious food, it is also nutritious. Spinach. The name of Yaer is parrot vegetable. It's also called red billed green parrot. It's ... ...
My baby likes all kinds of curry rice best. This chicken curry rice is also the most often made. It's very simple to use haoshibaimengduo curry. It doesn't need too much seasoning. Chicken - warm medium. Toning lean pulp. Potato - Yiqi, Hewei, d... ...
Europa likes curry best. Whether it's curry rice or pasta.. The curry is delicious. I'll have a delicious curry rice this morning. Happy all day. -
Today, I went to my friend's house to play. The jellyfish she gave me was soaked in cold water. (jellyfish contains a lot of salt, so I must soak it in cold water in advance.) after I got home, I began to prepare all kinds of things. It's delici... ...
When I was a child, I loved to drink black sesame paste. It was a traditional healthy snack that nourished my body and replenished my calories. The whole ingredients and production process were relatively simple. In fact, you can taste the black... ...